Gulet Bedia Sultan
- Category:Deluxe, Ultra Deluxe
- Built Year: 2008
- Length: 35 m
- Beam: 8 m
- Cabin: 5
- Pax: 10
- Engine: Iveco 2x500 Hp
- Generator: Onan 2x24 Kwa
- Crew: 5
- A/C: Yes
Bedia Sultan is an Ultra Deluxe gulet based in Bodrum, Turkey. Bedia Sultan is 35 metres in length, with 5 en-suite, fully air conditioned, spacious cabins, consisting of 1 Master cabin with jacuzzi, 1 VIP cabin, 2 Double and 1 Twin cabin. All cabins are furnished to the highest standards as you would expect. The salon is large and spacious and is also fully air conditioned for your comfort and houses an indoor dining area, seating area and bar along with TV and entertainment sytems. Bedia Sultan has a tented dining area on the aft deck where the chef will serve all your freshly prepared meals whilst onboard, there is also a comfortable cushioned relaxation area. The foredeck offers you a seating area and cocktail table and sun cushions for you to enjoy the summer sunshine and scenery as you cruise. Water toys onboard for your enjoyment include, jet ski,wakeskate,combo ski,banana, ringo, kayak, fishing and snorkelling equipment. The professional crew will ensure you have the holiday of a lifetime onboard Bedia Sultan.
- Charter Rates Include (As set on our Contract)
- Charter Rates Exclude (As set on our Contract)
- Payment Methods and Installments
Fuel upto 4 hours per day
Use of air condition(hours are changeable depending on the yacht specification and classification)
Turkish transitlog,Mooring expenses, Harbour taxes in Turkish Waters
Accommodation on Board (days agreed on)
Daily cabin & bathroom cleaning
Bed linen & Towels
Use of water
Use of equipment on board
24 hours crew service
Full board menu including soft drinks, starting from €40 pppd, rate is dependant on standart of gulet.
Half board rates are also available on request.
Child concessıons are available for children aga 3-12 %50 discount. 0-3 free of charge.
We require 30% of the gulet rental to secure your reservation this is paid by bank transfer within 7 days of receiving the charter agreement, the balance including food monies and any agreed extras may be paid by bank transfer 1 month before departure or the full amount may be paid in cash on embarkation.